Potato Koeksister

Soft spicy koeksister dipped into sugar syrup and rolled in coconut. Ingredients 4 med potatoes, cubed 4cups cake flour 5ml salt 5ml ground nutmeg 15ml ground cinnamon 15ml ground ginger 15ml whole aniseed 5ml fine aniseed 60ml sugar 1pkt instant…
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Buttermilk Bollas

Ingredients ¾cup sugar 2 eggs ¾cup oil 5ml vanilla essence 4cups cake flour 4tsps baking powder 2cups buttermilk Oil for deep frying Coconut for sprinkling Method Whisk eggs and sugar in bowl until light and fluffy. Add vanilla and oil…
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Twisties

A not-too-sweet “glevlegde” doughnut Ingredients 4cups cake flour 20ml baking powder 5ml salt 30ml margarine 15ml sugar 2 eggs ±200ml water Oil for frying For syrup, use recipe as in potato koeksisters. Method NB: Syrup must refrigerated. Sift dry ingredients…
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Sirkhomo

A traditional milk drink to serve on Eid morning Ingredients 60ml sago 30ml semolina/Taystee Wheat 30ml fine vermicelli 2 cardamom pods 3 pieces stick cinnamon 100g butter 2litres milk 5ml egg yellow or a few saffron strands 180ml sugar (or…
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