Spicy Mayonnaise Seafood Dish

Spicy Mayonnaise Seafood Dish

1kg fresh fish of choice

2 onions

2 tomatoes

1 green pepper

2Tbs lemon juice

2Tbs chilli powder

10ml crushed garlic

50ml mayonnaise

5ml turmeric

salt and pepper to taste

10ml oil

fresh dhunya leaves

1 green chilli, optional

– Liquidize 1 onion, one tomato and ½ green pepper. Place lemon juice, chilie powder, garlic, mayo, turmeric, curry leaves, and salt and pepper into a pot
– Add liquidized mixture and cook until mixture thickens. Cool.
– Marinade fish in cooked mixture for 1hour. Place in greased casserole and bake for 10-15min covered with foil. Meanwhile slice tomato, onion and green pepper , Cover fish with sliced vegetables.
– Place in oven for a further 10-15min. Cook till done.
– Garnish with dhunya and whole green chillies

Share this post

Post Comment